Soberfish Menu (Update 2025)
Introducing Soberfish, a delightful Thai dining experience located at 2627 E Franklin Ave, Minneapolis. This restaurant stands out with its vibrant menu that expertly blends traditional Thai flavors with various influences. The extensive selection includes everything from crispy appetizers like Thai Egg Rolls and Chicken Satay to flavorful entrees such as Pad Thai and the unique Pineapple Fried Rice. Soberfish is not just about the food; the ambiance is trendy yet casual, perfectly suited for families and groups.
One of the highlights is the variety of options—vegan and vegetarian dishes abound, alongside popular seafood and meat choices. The service is consistent and attentive, enhancing your dining experience. Happy hour specials make exploring the drink menu enjoyable, featuring local brews and crafted cocktails. With outdoor seating and a commitment to accessibility, Soberfish welcomes all. Whether you're cradling a bowl of Tom Yum Soup or indulging in creamy curries, every bite is a testament to their culinary prowess.
Appetizers
A01. Thai Egg Rolls
Bean thread vermicelli, cabbage, ground pork, eggs, onions and carrots. Served with our house sweet sauce.
A02. Vegetable Egg Rolls
Bean thread vermicelli, cabbage, eggs, onions and carrots. Served with our house sweet sauce.
A03. Fresh Thai Spring Roll
Gluten-free. Rice paper, guilin rice noodles, BBQ pork, shrimp, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed mushroom.
A04. Fresh Vegetable Spring Rolls
Gluten-free upon request. Rice paper, guilin rice noodles, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed peanuts.
A05. Chicken Satay
Gluten-free. Item contains or may contain peanuts or peanut based ingredients. 4 Marinated chicken skewers with yellow curry. Served with our house peanut sauce and cucumber vinaigrette.
A06. Cream Cheese Wontons
4 Fried wontons stuffed with cream cheese. Served with our house sweet sauce.
A07. Fried Cashews
Gluten-free. Lightly salted, deep-fried cashews.
A09. Sober Wings
6 Lightly fried chicken wings seasoned with salt and black pepper. Served with our house sweet sauce.
A10. Drunken Wings
6 Lightly breaded chicken wings seasoned with our Soberfish spicy sauce.
A11. Terrific Fried Tofu
Gluten-free. Item contains or may contain peanuts or peanut based ingredients. Deep-fried tofu served with our house sweet sauce and crushed peanuts.
A12. Gyoza
6 Deep-fried pork dumplings. Served with gyoza sauce.
A13. Green Mussels
6 Half shell oven baked green mussels with creamy masago sauce on top.
A14. Oysters
5 Fresh oysters served with Ponzu sauce and herbs. Made spicy upon request
A15. Soft Shell Crab
Gluten-free upon request. Jumbo soft shell crab flash-fried to perfection. Served with Ponzu sauce
A16. Edamame
Gluten-free. Vegan. Soy beans boiled in the shell and lightly salted.
A17. Vegetable Tempura
4 Pieces of various vegetables deep-fried in a light tempura batter. Served with tempura dipping sauce
A18. Shrimp Tempura
4 Shrimp deep-fried in a light tempura batter accompanied by kakiage. Served with tempura dipping sauce.
A20. TunaTataki
Sliced Tuna seared to perfection topped with kaiware, purple mint and scallions. Served with Ponzu sauce.
A21. Salmon Head
Gluten-free. A tender, succulent grilled salmon head. Served with spicy Ponzu sauce.
A22. Tako Sensei
Marinated mountain vegetables and cooked octopus with sesame dressing.
A23. Wasabi Shumai
Steamed Shrimp dumplings with delicate horseradish flavoring.
A24. Calamari Tempura
Squid lightly fried in our tempura batter. Served with tempura sauce
SA1. Green Papaya Salad
Item contains or may contain peanuts or peanut based ingredients. Crisp green papaya, tomatoes, roasted peanuts and spices mixed in lime juice and fish sauce.
SA2. Thai Seafood Salad
Gluten-free. Shrimp, squid, onion, lime juice, fish sauce, sweet onion and cilantro all tossed in a tasty salad.
SA3. Laab (Good Luck Salad)
Gluten-free. Choice of tofu, mock duck, chicken or beef. Your choice of protein mixed with healthy portions of lime juice, roasted rice powder, coriander, shallots and hot chili peppers. Served with green leaf lettuce and sticky rice.
SA4. Fiery Beef Salad
Gluten-free. Sliced grilled beef, lemongrass, mint, chili peppers, lime juice and cilantro. Served with green leaf lettuce and sticky rice.
SA5. House Salad
Vegan. Fresh Romaine lettuce topped with tomatoes, cucumbers and shredded carrots. Served with our house dressing
SA6. Seaweed Salad
Vegan. Healthy and refreshing seaweed served on a bed of sliced cucumbers and drizzled with a touch of sesame oil and sweet vinaigrette.
SA7. Sunomono
Vegan. Marinated cucumber with sweet vinaigrette sauce. Choice of kappa-su (cucumbers), ebi-su (shrimp), tako-su (crab), kani-su (crab) or moriawase (combo).
SO1. Miso Soup
A traditional full flavor broth with tofu, wakame and green onions
SO2. Lemon Chicken Soup
Gluten-free. This aromatic soup is rich with coconut milk and flavored with lemon grass, galangal and kaffir lime leaves. Served with Jasmine rice.
SO3. Tom Yum Soup
Gluten-free. Thailand's classic soup! Choice of tofu, chicken, pork or shrimp. Served in a flaming hot soup pot. The soup base is filled with lime juice, lemon grass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste.
SO4. Potak Combination Seafood Soup
Gluten-free. A fiery holy basil, lemongrass and lime based soup with fresh ocean fish, mussels, shrimp and calamari.
SO5. Sober Soup
Gluten-free. Choice of noodles Japanese udon, soba or ramen noodle soup. Choice of vegetable, chicken, pork, beef or shrimp. Served hot in our original dashi broth with sliced green onions and vegetables.
Soups & Salads
Entrees
R1. Classic Thai Fried Rice
Gluten-free. Thai-Style with carrots, onions, eggs, cilantro and green onions.
R2. Sriracha Fried Rice
A spin on our Classic Fried Rice. Infused with the most popular hot sauce, Sriracha!
R3. Pineapple Fried Rice
Gluten-free. A colorful exotic mix of flavors that works surprisingly well with Jasmine rice. Made with juicy chunks of sweet pineapple, raisins and cashews.
R4. Holy Basil Fried Rice
Gluten-free. Fragrant with the stimulating aroma of basil! Prepared with protein of your choice and blended with garlic and holy basil.
N1. Pad Thai
Gluten-free. Item contains or may contain peanuts or peanut based ingredients. Noodles stir-fried with bean sprouts, eggs and crushed peanuts. Combined with your choice of protein.
N5. Soberfish Noodles
Gluten-free. Soberfish's exclusive recipe! Our signature stir-fry ramen noodle feast with Thai holy basil, chopped garlic, jalapenos and our Soberfish house sauce.
W1. Thai Holy Basil
Gluten-free. A Thai delight with heat and the perfect combination of holy basil, jalapenos, onions and garlic in our special sauce.
W2. Cashews in Oyster Sauce
Gluten-free. This classic partnership of slightly sweet cashews, dry chili peppers, onions, green onions, bell peppers and oyster sauce is immensely popular in both Thailand and Minnesota.
W3. Vegetable Rainbow Medley
Gluten-free. A healthy medley of fresh vegetables tossed in a wok and seasoned with light oyster and soy sauce.
W4. Superior Sweet & Sour
Pineapples, cucumbers, tomatoes, onions and sweet bell peppers in our homemade soberlicious sweet and sour sauce.
W5. Fresh Young Ginger
Fresh sliced young ginger, onions, scallions and wood ear mushrooms stir fried in light soy and oyster garlic sauce.
W6. Garlic & Crushed Black Pepper
Your choice of protein sauteed with soy sauce, black pepper and fresh garlic served on a bed of crispy lettuce topped with sliced cucumbers and tomatoes.
W7. Asaparagus
Gluten-free. A simple saute with tender asparagus and carrots seasoned with hints of garlic, oyster sauce and sesame oil.
W8. Broccoli (Chinese or American)
This Thai influenced recipe of broccoli stir fry is complemented with onions and carrots. It's simple, yet has a lot of flavor.
W9. Potak Combination Seafood
This tasty dish is brimming with calamari, mussels, shrimp and tilapia and is sauteed with galangal, lemongrass, lime leaves, chopped garlic, basil and hot chili pepper sauce.
C1. Red Curry
Gluten-free. Made of coconut milk, bamboo shoots, bell peppers, basil, lime leaves and Thai eggplant.
C2. Magnificent Massaman Curry
Gluten-free. Item contains or may contain peanuts or peanut based ingredients. This melt in your mouth beef or chicken dish is combined with potatoes, coconut milk, cinnamon, tamarind, fish sauce and sprinkled with crunchy roasted peanuts
C3. Panang Curry
Gluten-free. This sensuous curry contains thick coconut milk, lime leaves and basil herbs which make a flavorful dish.
C4. Sweet Green Curry
Gluten-free. The queen of all curry made with Thai eggplant, basil, bamboo shoots, sweet bell pepper in coconut milk and green chili paste.
C5. Pineapple Curry
Gluten-free. This sweet and sour dish is a combination of red curry in coconut milk, lime leaves and is loaded with pineapple.
C7. Choo Chee Curry
Gluten-free. This unique wok-fried curry is delicious and is made in our home-made coconut milk sauce with your choice of fish or seafood.
N2. Drunkard's Noodles
Gluten-free. Wide rice noodles stir fried with garlic, onion, basil and seasoned with fish and soy sauce.
N3. Pad See Yew
Gluten-free. A popular meal amongst Thais, this is prepared with salt, wide rice noodles, fried with Chinese broccoli, eggs and sprinkled with black pepper.
N4. Rad Na Delight
Soberfish's interpretation of this national Thai dish! Stir-fried Chinese broccoli served in a savory gravy on a bed of soft, wide rice noodles.
Tempura - Vegetables
Served with miso soup, salad, steamed rice and choice of vegetables (8-pcs) or shrimp with vegetables (5-pcs).
Tempura - Shrimp (With Vegetables)
Served with miso soup, salad, steamed rice and choice of vegetables (8-pcs) or shrimp with vegetables (5-pcs).
Sushi Dinner
Served with miso soup and house salad. 10 varieties of nigiri (chef's choice) with 3-pcs of cucumber roll and 3-pcs of tuna roll.
Sashimi Dinner
Served with miso soup and house salad. 16-pcs of chef's choice in 5 different varieties and steamed rice.
Japanese Entree
Sushi
Amaebi - Nigiri (2-pcs)
Gluten-free upon request. Sweet raw shrimp.
Amaebi - Sashimi (3-pcs)
Gluten-free upon request. Sweet raw shrimp.
Ebi - Nigiri (2-pcs)
Gluten-free. Shrimp.
Ebi - Sashimi (3-pcs)
Gluten-free. Shrimp.
Hamachi - Nigiri (2-pcs)
Gluten-free upon request. Yellowtail.
Hamachi - Sashimi (3-pcs)
Gluten-free upon request. Yellowtail.
Hirame - Nigiri (2-pcs)
Gluten-free upon request. Fluke.
Hirame - Sashimi (3-pcs)
Gluten-free upon request. Fluke.
Hokki - Nigiri (2-pcs)
Gluten-free upon request. Surf clam.
Hokki - Sashimi (3-pcs)
Gluten-free upon request. Surf clam.
Hotate - Nigiri (2-pcs)
Gluten-free upon request. Raw scallops.
Hotate - Sashimi (3-pcs)
Gluten-free upon request. Raw scallops.
Ika - Nigiri (2-pcs)
Gluten-free upon request. Squid.
Ika - Sashimi (3-pcs)
Gluten-free upon request. Squid.
Ikura
Salmon roe.
Inari
Sweet tofu pocket.
Kaibashira
Gluten-free upon request. Scallop.
Madai - Nigiri
Gluten-free upon request. Sea bream.
Madai - Sashimi
Gluten-free upon request. Sea bream.
Maguro - Nigiri
Gluten-free upon request. Ahi tuna.
Maguro - Sashimi
Gluten-free upon request. Ahi tuna.
Masago - Nigiri
Smelt roe.
Masago - Sashimi
Smelt roe.
Mustu - Nigiri
Gluten-free upon request. Escolar.
Mustu - Sashimi
Gluten-free upon request. Escolar.
Natto
Fermented Soybean.
Saba - Nigiri
Mackerel.
Saba - Sashimi
Mackerel.
Sake - Nigiri
Gluten-free upon request. Salmon.
Sake - Sashimi
Gluten-free upon request. Salmon.
Shiro Maguro - Nigiri
Gluten-free upon request. Albacore tuna.
Shiro Maguro - Sashimi
Gluten-free upon request. Albacore tuna.
Tako - Nigiri
Gluten-free upon request. Octopus.
Tako - Sashimi
Gluten-free upon request. Octopus.
Tamago - Nigiri
Egg custard.
Tamago - Sashimi
Egg custard.
Tobiko - Nigiri
Flying fish roe.
Tobiko - Sashimi
Flying fish roe.
Unagi - Nigiri
Fresh water eel.
Unagi - Sashimi
Fresh water eel.
Uzura
Quail eggs.
Wasabi Tobiko - Nigiri
Flying fish roe.
Wasabi Tobiko - Sashimi
Flying fish roe.
Dynamite Roll
5-pcs. Assorted fish, sesame oil, fresh Thai pepper, leaf lettuce, kaiware, cucumber and spicy bean sauce.
Futo Roll
5-pcs. Cucumber, inari, oshinko, tamago, squash and asparagus.
Salmon Skin Roll
Gluten-free upon request. 5-pcs. Grilled salmon skin, avocado, asparagus, kaiware, carrots, bonito flakes and cucumber.
Spicy Tako Roll
5-pcs. Octopus, spicy mayo, chili oil, tobiko, kaiware, tempura flakes, avocado and asparagus.
Spicy Tuna Roll
Gluten-free upon request. 5-pcs. Tuna, mayo, leaf lettuce, kaiware, carrots, avocado, asparagus and chili oil.
Spicy Salmon Roll
Gluten-free. 5-pcs. Salmon, chili oil, spicy mayo, leaf lettuce, kaiware, carrots, avocado and asparagus.
Spicy Yellowtail Roll
Gluten-free. 5-pcs. Yellowtail, garlic chili pepper, sesame oil, kaiware, cucumber and leaf lettuce.
Spider Roll
Gluten-free. 5-pcs. Deep fried soft shell crab, cucumber, sesame seeds, carrot, asparagus and kaiware.
Philly Roll
8-pcs. Inside out, salmon, cream cheese, avocado and sesame seeds.
#9 Roll
8-pcs. Shrimp tempura, cucumber, and spicy mayo. Wrapped on outside with avocado, sesame seeds and salmon with eel sauce on top.
California Roll
8-pcs. Crab mix, avocado, cucumber, sesame seeds, mayo and masago on top.
Caterpillar Roll
8-pcs. Smoked eel and cucumber. Wrapped with avocado, sesame seeds and drizzled with eel sauce.
Crunchy Roll
8-pcs. Shrimp tempura, cucumber and spicy mayo. Wrapped with Masago, tempura flakes, seaweed powder, sesame seeds and eel sauce.
Enter The Dragon Roll
8-pcs. Shrimp tempura and cucumber. Wrapped with eel, avocado, tempura flakes, tobiko, mayo and eel sauce.
Mothra Roll
8-pcs. Spicy tuna, spicy salmon, avocado, bonito flakes and eel sauce on outside. Soft shell crab, cucumber, asparagus, spicy mayo on inside.
Rainbow Roll
8-pcs. Cali mix, masago, avocado and cucumber. Wrapped with 5 different varieties on top.
Soberlicious Roll
8-pcs. Mutsu, asparagus and avocado inside. Tempura flakes on outside with scallops, masago, crab mix and eel sauce.
Veggie Tempura Maki Roll
8-pcs. Soybean sheet, rolled with tempura asparagus, yam, zucchini and spicy mayo.
Drunken Master Roll
8-pcs. Spicy tuna, Thai chili pepper and cucumber. Wrapped with tuna, yellowtail, jalapeno and tobiko.
Hot Fire Roll
8-pcs. Shrimp tempura and cucumber. Wrapped with salmon & mayo (blow torched), eel sauce, masago and scallions.
Green Tiger Roll
8-pcs. Shrimp tempura, cucumber and mayo. Wrapped with wasabi tobiko, tempura flakes, seaweed powder, sesame seeds and eel sauce.
Yetti Roll
8-pcs. Salmon skin, cream cheese and cucumber. Wrapped with salmon, avocado, spicy mayo and bonito flakes.
Suzy Q Roll
8-pcs. Spicy tuna, crumbs and cucumber inside. Tuna and avocado on outside. Spicy mayo on top.
Sushi Specialty Rolls
Maki
Kappa Maki
6-pcs. Vegan. Gluten-free upon request. Cucumber roll.
Green Maki
6-pcs. Vegan. Gluten-free upon request. Asparagus and avocado.
Kanpyo Maki
6-pcs. Vegan. Marinated squash roll.
Oshinko Roll
6-pcs. Vegan. Takuan roll.
Negihama Maki
6-pcs. Gluten-free upon request. Yellowtail and scallion.
Sake Maki
6-pcs. Gluten-free upon request. Salmon roll.
Tekka Roll
6-pcs. Gluten-free. Tuna roll.
Unagi Maki
6-pcs. Fresh water eel roll.
Avocado Roll
Avocado roll
Tempura Ice Cream
Your choice of ice cream flavor dipped in a light batter and deep fried. Topped with whip cream, chocolate and strawberry drizzle topping.
Sweet Stick Rice with Mango and Coconut
Seasonal item.
Desserts
Drinks Soft Drinks
Fiji Natural Artesian Water
500ml.
San Pellegrino
500ml Sparking water.
Red Bull
8.3oz.